I've had a Nook Color HD+ tablet for just over 2 years now and its been kind of a constant disappointment. It replaced a first generation Kindle Fire and while it seemed like a great tablet on paper it never really lived up to my expectations. The worst was when I first got it the OS was a Barnes and Noble special version of Android that only ran a few apps with no way to load any they hadn't allowed. That only lasted a few months before they opened to the whole Google Play store but the tablet was still much slower than it seemed like it ought to be.
The last couple weeks its degraded to the point that it was basically unusable, apps took forever to open, my email wouldn't mark as read, I couldn't browse the web or watch YouTube, about the only thing it was good for was playing Risk. I couldn't even really read with it, the Kindle app would freak out constantly. As a last ditch effort I downloaded "Advanced Task Killer" since it would work a little better if I paged through all the apps and turned off anything I absolutely didn't need.
Today I spent HOURS figuring out how to root the tablet and install Cyanomod 10.2.1 which brings me to a standard base Android install without any extra crap mucking up the works. There are still a couple things like Google Hangouts that I don't need or want but considering the Nook has become a ROCKET SHIP I don't mind much.
Seriously, not only is it like a new tablet, its like a new tablet made by a company that actually knows how to make good tablets. For the first time ever I can watch YouTube videos in HD without it pausing. I'd always thought it was pausing because I have crappy internet but it turns out it was having trouble playing the frame size, now its no problem at all. Errors I'd had in my Risk game are gone too and I can actually browse to websites without falling asleep waiting.
I did back up the B&N OS before I started but I'm never going to go back to it. I was so happy I even ordered a 32GB SD card to replace the 16GB I had. I'm scheduled for a trip to the Philippines in a couple weeks and now I'll be able to take a whole bunch of videos with space to spare.
Supposedly this will help with the lackluster battery life I'd been experiencing but it'll be a couple days before I can report on that.
Monday, May 11, 2015
Wednesday, May 6, 2015
Working on a change
As I was thinking about writing this I'd vaguely remembered that it takes some number of days to change a habit. Google informs me the commonly accepted myth is 21 days but in reality its probably more like 90. That seems reasonable to me since I realize that real change is difficult and I should expect that if I really want to change something about myself it will take significant time.
Last year I wanted to lose weight, I had a high school reunion coming up and my goal was to hit 200 pounds for that. I missed the goal by 5 pounds but never the less that left me at the same weight I'd been when I graduated high school and I figured that was pretty good. I'd done some running and a little yoga and watched my eating and was pretty pleased with myself.
Of course pride goeth before the fall and it wasn't long before I'd packed some pounds back on. It started with the holidays as is so common, then we went on a cruise and I had a week in Las Vegas for work and I found myself up 10 pounds. Now 10 pounds may not sound like a lot but I also noticed my clothes getting tight and I huff and puff a little more than I had been doing. I'm also having trouble with my back. I don't remember if I've mentioned it here before but I have a herniated disc in my back which presses on a nerve in my left leg if I stand too long. When things are good "too long" is like an hour or more. When things are bad its when I'm walking and I need to take frequent breaks. As you might guess this is super annoying.
So I'd set a New Year's Resolution to lose weight but thats easier said than done. Now with the coming of spring I'm actually getting down to the nitty-gritty and getting to work. Fortunately I'm aided in this by a work trip to Burbank. Often times work trips are an excuse to get on a fat bus, its far to easy to let myself go and eat everything in sight, especially sweets. Our office here makes that especially tempting with an array of treats on hand. I'm in luck there too though since there are also healthy snacks like fruit and almonds. So step one is to shift my snacking, avoiding sweets and drinking more water. To that end I brought a reusable water bottle here with me. I'll leave it here when I go so I have it when I return.
Step two is dinner, I've already got breakfast under control, Panera has "Power Almond Quinoa Oatmeal" which they list at 290 calories. Honestly I'm not totally in love with it but its not terrible and it does fill me up and keep me going pretty well. I'm thinking my idea calorie count is in the 1500 range but thats probably unrealistically low. Tonight for dinner I hit Tender Greens, I did the "Salt and Pepper Chicken Big Plate" which was surprisingly filling. I've done their fried chicken before and while it was enough there really wasn't any extra. They claim my meal tonight was 690 calories plus it had a piece of bread and a lemonade which probably brings me close to 850. See, I said 1500 is unrealistic. Still and all Burbank is a walking town, or at least the area I'm in is quite walk-able so I'm sure I'm walking more than I normally do.
Step three is not having desert. When I was a kid we never ate desert and I think I can blame my night-time sweet tooth on Angie. Actually thats not fair, I have an afternoon sweet tooth too. To my great surprise today I actually managed to remove my hand from the candy dish without taking a chocolate.
Anyway this was a lot more than I'd intended to write when I sat down but I'm hoping that the writing will maybe help me with the doing, my goal for 2015 is the same as 2014, I'd like to get under 200 pounds, we'll see...
Last year I wanted to lose weight, I had a high school reunion coming up and my goal was to hit 200 pounds for that. I missed the goal by 5 pounds but never the less that left me at the same weight I'd been when I graduated high school and I figured that was pretty good. I'd done some running and a little yoga and watched my eating and was pretty pleased with myself.
Of course pride goeth before the fall and it wasn't long before I'd packed some pounds back on. It started with the holidays as is so common, then we went on a cruise and I had a week in Las Vegas for work and I found myself up 10 pounds. Now 10 pounds may not sound like a lot but I also noticed my clothes getting tight and I huff and puff a little more than I had been doing. I'm also having trouble with my back. I don't remember if I've mentioned it here before but I have a herniated disc in my back which presses on a nerve in my left leg if I stand too long. When things are good "too long" is like an hour or more. When things are bad its when I'm walking and I need to take frequent breaks. As you might guess this is super annoying.
So I'd set a New Year's Resolution to lose weight but thats easier said than done. Now with the coming of spring I'm actually getting down to the nitty-gritty and getting to work. Fortunately I'm aided in this by a work trip to Burbank. Often times work trips are an excuse to get on a fat bus, its far to easy to let myself go and eat everything in sight, especially sweets. Our office here makes that especially tempting with an array of treats on hand. I'm in luck there too though since there are also healthy snacks like fruit and almonds. So step one is to shift my snacking, avoiding sweets and drinking more water. To that end I brought a reusable water bottle here with me. I'll leave it here when I go so I have it when I return.
Step two is dinner, I've already got breakfast under control, Panera has "Power Almond Quinoa Oatmeal" which they list at 290 calories. Honestly I'm not totally in love with it but its not terrible and it does fill me up and keep me going pretty well. I'm thinking my idea calorie count is in the 1500 range but thats probably unrealistically low. Tonight for dinner I hit Tender Greens, I did the "Salt and Pepper Chicken Big Plate" which was surprisingly filling. I've done their fried chicken before and while it was enough there really wasn't any extra. They claim my meal tonight was 690 calories plus it had a piece of bread and a lemonade which probably brings me close to 850. See, I said 1500 is unrealistic. Still and all Burbank is a walking town, or at least the area I'm in is quite walk-able so I'm sure I'm walking more than I normally do.
Step three is not having desert. When I was a kid we never ate desert and I think I can blame my night-time sweet tooth on Angie. Actually thats not fair, I have an afternoon sweet tooth too. To my great surprise today I actually managed to remove my hand from the candy dish without taking a chocolate.
Anyway this was a lot more than I'd intended to write when I sat down but I'm hoping that the writing will maybe help me with the doing, my goal for 2015 is the same as 2014, I'd like to get under 200 pounds, we'll see...
Wednesday, April 29, 2015
The boys of summer
Spring is here and Sunday I spent some time puttering around the yard. Put down 6 cubic feet of mulch, put some composted cow manure on the asparagus bed, Angie raked the yard...
While all that was underway I had the oil draining out of the snowblower, got that changed and realized I hadn't changed the oil in the Cub Cadet last year since the plow has to be pulled to do it. So I got the plow off and the oil changed, it sure cranks better with 5w40 instead of the 15w50 I'd had in it previously. I'd gone with the heavier oil since it burns some, we'll see how it does with the lighter oil.
I pushed the snowblower back into the garage and brought out the Snapper. I'd changed the oil in that when I put it away last fall so its mostly ready to go although I want to replace the rubber wheel on the drive. It doesn't do reverse real well right now. The wheel thats on it is one I put on when I brought it back into service. I think that was 2009 but I can't find any record of it in my notes. 6 years would be a pretty good run anyway I'd think, its a cheap part too.
My plan is to drag the Cub Cadet to camp with us in May and drag the Cub Cadet thats there back here. I've got a mowing deck for the one at camp thats never been installed. We don't use that Cub Cadet the amount I'd expected we would, we just don't have that much towing work, so it'd be nice to have it as an additional mower. There are many times when we could get a lot more work done if we could mow with two machines at the same time. So thinking about that I decided it'd make more since to put the mower on my Cub Cadet so it can be a mower when we get it up there.
This is what they call a "timed deck" where the sweep of the two blades overlap so they use a toothed belt to keep from hitting each other. Its a nice finish mower but not the kind of bushhog mower we normally use at camp. It'll be interesting to see how it holds up. I don't think we'll use it all that much since it starts so hard. Lately if I don't run it every day it needs a little shot of carb cleaner to get going. My long term plan, as I've said before, with this machine is to transplant a diesel engine into it. Sadly the $600 diesel engines of 2 years ago are gone, these days a 10hp diesel runs $750-$800, a 13hp goes for $900 which is a temptation. The 10hp rating is really a "burst" rating, the engine isn't rated to run at that speed (3550 rpm) long term. Its rated speed is more like 2500 rpm where it makes more like 8hp. The good news is that it makes max torque at more like 1500 rpm. The chart is hard to read but it looks like 18 lb ft at 1500 rpm. An online calculator tells me that the K161 with 7hp at 3600rpm is 10 lbft so it sounds to me like the 10hp diesel will be a nearly 50% increase in usable power...
While all that was underway I had the oil draining out of the snowblower, got that changed and realized I hadn't changed the oil in the Cub Cadet last year since the plow has to be pulled to do it. So I got the plow off and the oil changed, it sure cranks better with 5w40 instead of the 15w50 I'd had in it previously. I'd gone with the heavier oil since it burns some, we'll see how it does with the lighter oil.
I pushed the snowblower back into the garage and brought out the Snapper. I'd changed the oil in that when I put it away last fall so its mostly ready to go although I want to replace the rubber wheel on the drive. It doesn't do reverse real well right now. The wheel thats on it is one I put on when I brought it back into service. I think that was 2009 but I can't find any record of it in my notes. 6 years would be a pretty good run anyway I'd think, its a cheap part too.
My plan is to drag the Cub Cadet to camp with us in May and drag the Cub Cadet thats there back here. I've got a mowing deck for the one at camp thats never been installed. We don't use that Cub Cadet the amount I'd expected we would, we just don't have that much towing work, so it'd be nice to have it as an additional mower. There are many times when we could get a lot more work done if we could mow with two machines at the same time. So thinking about that I decided it'd make more since to put the mower on my Cub Cadet so it can be a mower when we get it up there.
This is what they call a "timed deck" where the sweep of the two blades overlap so they use a toothed belt to keep from hitting each other. Its a nice finish mower but not the kind of bushhog mower we normally use at camp. It'll be interesting to see how it holds up. I don't think we'll use it all that much since it starts so hard. Lately if I don't run it every day it needs a little shot of carb cleaner to get going. My long term plan, as I've said before, with this machine is to transplant a diesel engine into it. Sadly the $600 diesel engines of 2 years ago are gone, these days a 10hp diesel runs $750-$800, a 13hp goes for $900 which is a temptation. The 10hp rating is really a "burst" rating, the engine isn't rated to run at that speed (3550 rpm) long term. Its rated speed is more like 2500 rpm where it makes more like 8hp. The good news is that it makes max torque at more like 1500 rpm. The chart is hard to read but it looks like 18 lb ft at 1500 rpm. An online calculator tells me that the K161 with 7hp at 3600rpm is 10 lbft so it sounds to me like the 10hp diesel will be a nearly 50% increase in usable power...
Tuesday, April 28, 2015
Mileage milestone
Had to snap a picture last night on my way home from work:
Its not every day you see something like that and I figured I ought to catch it.
I've put about 28,000 miles on the Jetta now in 1 1/2 years. I've got maybe $4000 in the car total right now which includes buying the car so from a financial perspective I'm doing pretty good. My '83 240D went 25,000 miles for about $2,500 which is the gold standard for me at $.10/mi, so at under $0.20/mi with Jetta I'm doing pretty well.
Its not every day you see something like that and I figured I ought to catch it.
I've put about 28,000 miles on the Jetta now in 1 1/2 years. I've got maybe $4000 in the car total right now which includes buying the car so from a financial perspective I'm doing pretty good. My '83 240D went 25,000 miles for about $2,500 which is the gold standard for me at $.10/mi, so at under $0.20/mi with Jetta I'm doing pretty well.
Thursday, April 16, 2015
Vacation!
Like I mentioned yesterday we recently went on a cruise:
Sadly I don't have any of the pictures from the cruise with me right now (or I don't think I do) but I've got some from just before the cruise which is a good story too so let me talk about that now.
Our cruise left from San Juan, Puerto Rico on a Saturday so we flew down the day before. I'd waited until late to book the hotel and couldn't get into a Holiday Inn property on points (my normal preference) so we looked around Priceline for awhile and found the "Hotel Miramar" for a decent price. It had really good reviews so I took a chance.
The ride from the airport to the hotel was pretty much terrifying. One of the nice things about San Juan is that the pricing for most taxi rides is fixed by zone so if you know what zone you're in and what zone you're going to you won't be massively scammed like you can be in other big cities. Our taxi driver was an older lady who was overly cautious and several times almost got into accidents because she wouldn't just GO. San Juan is a Boston like city, drive fast, ignore others. Anyway she got us there without killing us but I think I got a couple extra grey hairs.
At first look the Hotel Miramar isn't much to look at. Its in the Miramar neighborhood of San Juan which sits across a lagoon from Condado which is a more ritzy tourist area. I suspect Miramar is where the people who work in Condado live. Its run down and dirty but the Hotel Miramar is excellent. We were on the 8th floor which is clearly the "executive level" you have to use your key car just to get the elevator to go there and theres no door handle on the door from the stairway (easily fixed by pulling on the door closing mechanism) so the rabble can't get in.
Our room, number 802 is really 801 and 802 combined, its HUGE. Easily 700 square feet, bigger than our first apartment.
This view is half of the balcony, to the right of the picture is the bedroom, where I'm standing the balcony is twice as wide and opens into the sitting room and kitchen. For what I paid this room is LUXURY.
We had dinner at Pizza e Birra Miramar. My Spanish isn't good but even I know pizza and beer. Angie doesn't drink beer so we had their house made sangria instead which was fantastic. The pizza was good but nothing special.
Next morning we went to a little local place for breakfast. When we went in we were the only English speaking people in the joint. I've been through that before in Argentina but I think it was a first for Angie and one which she handled really well. Not many folks working there spoke any English at all but surprisingly they had an English menu. I was glad for that but we'd have worked it out anyway "sin queso por favor". Breakfast was great and I really like latin coffee which comes with milk already added. The orange juice was fresh squeezed, like when I asked for a cup they squeezed it right then.
Then we made our first mistake, we walked around the lagoon. Don't get me wrong the lagoon is beautiful and going around takes you through Condado but, one of the annoying things about cruises is you can't get on the ship until 1pm at the earliest while you need to check out of your hotel at either 11am (in the US) or 12pm in PR. This means you've got a couple hours to kill. What we should have done was go back to the hotel and hang out until we had to check out. Instead we wore out our feet early.
Anyway for mistake number 2 we didn't pack towels. There is a really nice beach at the north west end of the lagoon. If we'd had towels I'd have just gone there and hung out for a couple hours. As it was we decided to check out the section just north of Condado which turned out to have nothing going on. Hilton has some villas there but they're total blandsville and it looks like maybe not done yet so theres just nothing to do. We started to walk into old San Juan got called a "Stupid gringo" by an old guy and decided it wasn't worth it, we've done old San Juan before and figured once we got there it'd be time to go home.
We did stop and get a coconut which is something I'd never done before. They lop off a little chunk and give you a straw. After we drain the milk I slammed the body against a bridge abutment (nice new bridge with sharp corners) until we could get inside and get the meat. You'll notice that the coconut has a green husk, this is normal and how they come off the tree. Before they get to the store they pull all that husk off. I seem to remember a Sesame Street clip showing somebody pulling the husk off the coconut. Oh wait, here it is. Angie's grandfather looked at this picture and didn't know what it was, I'll have to show him the video...
I was slightly nervous of the coconut, you know, fresh natural product, far from home, strange tropical diseases but in the end it all worked out just fine. Fresh coconut is much softer than the older stuff that makes it to the states. We took a tour in St. Kitts and somebody bought a coconut and had the same reaction I did.
One more highlight of Puerto Rico was mofongo which is fried plantain which is crushed into a pulp and then formed into kind of a volcano shape and has meat and sauce in it. Mine had steak which was really good but filling and hard on my stomach. Angie got fajitas which was silly, it was 2pm and we should have shared one meal. Anyway, mofongo is a Puerto Rican speciality which I'll be looking to try again soon.
Okay so thats it for the pre-vacation vacation. I'll find the actual cruise pictures and next time I'll tell you about St. Thomas.
Sadly I don't have any of the pictures from the cruise with me right now (or I don't think I do) but I've got some from just before the cruise which is a good story too so let me talk about that now.
Our cruise left from San Juan, Puerto Rico on a Saturday so we flew down the day before. I'd waited until late to book the hotel and couldn't get into a Holiday Inn property on points (my normal preference) so we looked around Priceline for awhile and found the "Hotel Miramar" for a decent price. It had really good reviews so I took a chance.
The ride from the airport to the hotel was pretty much terrifying. One of the nice things about San Juan is that the pricing for most taxi rides is fixed by zone so if you know what zone you're in and what zone you're going to you won't be massively scammed like you can be in other big cities. Our taxi driver was an older lady who was overly cautious and several times almost got into accidents because she wouldn't just GO. San Juan is a Boston like city, drive fast, ignore others. Anyway she got us there without killing us but I think I got a couple extra grey hairs.
At first look the Hotel Miramar isn't much to look at. Its in the Miramar neighborhood of San Juan which sits across a lagoon from Condado which is a more ritzy tourist area. I suspect Miramar is where the people who work in Condado live. Its run down and dirty but the Hotel Miramar is excellent. We were on the 8th floor which is clearly the "executive level" you have to use your key car just to get the elevator to go there and theres no door handle on the door from the stairway (easily fixed by pulling on the door closing mechanism) so the rabble can't get in.
Our room, number 802 is really 801 and 802 combined, its HUGE. Easily 700 square feet, bigger than our first apartment.
This view is half of the balcony, to the right of the picture is the bedroom, where I'm standing the balcony is twice as wide and opens into the sitting room and kitchen. For what I paid this room is LUXURY.
We had dinner at Pizza e Birra Miramar. My Spanish isn't good but even I know pizza and beer. Angie doesn't drink beer so we had their house made sangria instead which was fantastic. The pizza was good but nothing special.
Next morning we went to a little local place for breakfast. When we went in we were the only English speaking people in the joint. I've been through that before in Argentina but I think it was a first for Angie and one which she handled really well. Not many folks working there spoke any English at all but surprisingly they had an English menu. I was glad for that but we'd have worked it out anyway "sin queso por favor". Breakfast was great and I really like latin coffee which comes with milk already added. The orange juice was fresh squeezed, like when I asked for a cup they squeezed it right then.
Then we made our first mistake, we walked around the lagoon. Don't get me wrong the lagoon is beautiful and going around takes you through Condado but, one of the annoying things about cruises is you can't get on the ship until 1pm at the earliest while you need to check out of your hotel at either 11am (in the US) or 12pm in PR. This means you've got a couple hours to kill. What we should have done was go back to the hotel and hang out until we had to check out. Instead we wore out our feet early.
Anyway for mistake number 2 we didn't pack towels. There is a really nice beach at the north west end of the lagoon. If we'd had towels I'd have just gone there and hung out for a couple hours. As it was we decided to check out the section just north of Condado which turned out to have nothing going on. Hilton has some villas there but they're total blandsville and it looks like maybe not done yet so theres just nothing to do. We started to walk into old San Juan got called a "Stupid gringo" by an old guy and decided it wasn't worth it, we've done old San Juan before and figured once we got there it'd be time to go home.
I think this is my favorite picture of the whole trip
We did stop and get a coconut which is something I'd never done before. They lop off a little chunk and give you a straw. After we drain the milk I slammed the body against a bridge abutment (nice new bridge with sharp corners) until we could get inside and get the meat. You'll notice that the coconut has a green husk, this is normal and how they come off the tree. Before they get to the store they pull all that husk off. I seem to remember a Sesame Street clip showing somebody pulling the husk off the coconut. Oh wait, here it is. Angie's grandfather looked at this picture and didn't know what it was, I'll have to show him the video...
I was slightly nervous of the coconut, you know, fresh natural product, far from home, strange tropical diseases but in the end it all worked out just fine. Fresh coconut is much softer than the older stuff that makes it to the states. We took a tour in St. Kitts and somebody bought a coconut and had the same reaction I did.
One more highlight of Puerto Rico was mofongo which is fried plantain which is crushed into a pulp and then formed into kind of a volcano shape and has meat and sauce in it. Mine had steak which was really good but filling and hard on my stomach. Angie got fajitas which was silly, it was 2pm and we should have shared one meal. Anyway, mofongo is a Puerto Rican speciality which I'll be looking to try again soon.
Okay so thats it for the pre-vacation vacation. I'll find the actual cruise pictures and next time I'll tell you about St. Thomas.
Wednesday, April 15, 2015
Back on track
My other problem is really an addiction to YouTube. Even if I'm not watching anything that good sometimes I'll suddenly realize I've lost several hours watching videos. I need to break that habit, I've got a ton of projects that each need "just a little more time" that I haven't been giving them. For instance I started the winter strong working on snowmobiles but then that petered out and neither the Wankel Panther nor the Pantera have had anything done to them in months.
I did manage to make some movement on one project yesterday. Back at Thanksgiving Angie's uncle John gave me his Coleman 200A single mantle lantern. He'd had it since the '60s but it fell into disrepair with a bad pump leather and he hasn't used it in years. I found a replacement pump and got it all cleaned up and nice but due to the cold I'd never tested it. This weekend is John's birthday so I really want to have it ready for him so last night I got it out, fueled it and got it lit. It flared a lot more than I like but did finally settle down into a pretty good burn although it flickers. The question is why the flicker, is it because of the FA tube or the generator? It also stinks pretty bad, I don't remember putting muffler mender which means I probably didn't. So I need to pull it back apart, try a new generator (or better yet a known good generator) and goop up the U tube joint so it doesn't leak. I don't think John plans on using this much, his idea of roughing it is when room service closes at midnight, but I like knowing it COULD work if it was needed.
Tuesday, April 14, 2015
Not doing a good job on my resolutions
I wish I could say I had an awesome excuse for missing out on writing things but I really don't. After a good start to the year I've slid badly.
Its not like I don't have a bunch of things to tell you about, we went on a cruise, I took a work trip to Las Vegas, a work trip to NYC, a work trip to Burbank. It even looks like I might have a couple really cool work trips coming up.
For now I'll keep it simple:
Thats me on the floor of the UN General Assembly. Yeah, its a weird face, I over thought it. I was teaching there about a month ago and got to take a walk around. The thing to know about the UN is that its big, really big. Look it up on Google Earth: and notice that the main building is about a block long and half or a third of a block wide, then notice the other buildings around it. Lotsa people and lots of stuff going on.
Anyway I was fighting a cold I'd picked up in California which dogged me until pretty much yesterday, today I seem to finally be free of the lingering cough, so I wasn't really at my best. I did meet up with a friend from high school while I was there.
This is kind of a weird story. Rachel's brother was my best friend from grade 1 until I was in college. At some point we drifted apart and I lost track of him. I've sort of caught up with him on Facebook in that impersonal way Facebook "brings people together" without actually bringing anybody together. Anyway Rachel and I were never close but then I saw her at out twentieth high school reunion last summer. The following week I had to go to LA for work and who else shows up in LA? This is where I give Facebook some props, I'd never have known she was in LA without it. Hilarity ensues where my class makes fun of me for going on a "date" which isn't a date and my new phone fails to get texts which are strangely going to my old phone and we didn't meet up. Then in March I go to NYC for work and while I'm getting on the train I notice Rachel has posted pictures of Times Square. So we manage to meet up for drinks. Very strange that we hadn't seen each other for 20 years and now we've seen each other twice in less than a year...
Finally it wouldn't be a trip to NYC if I didn't have pizza:
The normal looking slice is sausage, the one in the back is calimari. This is by far the weirdest pizza I've ever had, it had a spicy kind of sauce which also had a barbeque undertone and all in all I wasn't a big fan. The crust was excellent though...
Its not like I don't have a bunch of things to tell you about, we went on a cruise, I took a work trip to Las Vegas, a work trip to NYC, a work trip to Burbank. It even looks like I might have a couple really cool work trips coming up.
For now I'll keep it simple:
Thats me on the floor of the UN General Assembly. Yeah, its a weird face, I over thought it. I was teaching there about a month ago and got to take a walk around. The thing to know about the UN is that its big, really big. Look it up on Google Earth: and notice that the main building is about a block long and half or a third of a block wide, then notice the other buildings around it. Lotsa people and lots of stuff going on.
Anyway I was fighting a cold I'd picked up in California which dogged me until pretty much yesterday, today I seem to finally be free of the lingering cough, so I wasn't really at my best. I did meet up with a friend from high school while I was there.
This is kind of a weird story. Rachel's brother was my best friend from grade 1 until I was in college. At some point we drifted apart and I lost track of him. I've sort of caught up with him on Facebook in that impersonal way Facebook "brings people together" without actually bringing anybody together. Anyway Rachel and I were never close but then I saw her at out twentieth high school reunion last summer. The following week I had to go to LA for work and who else shows up in LA? This is where I give Facebook some props, I'd never have known she was in LA without it. Hilarity ensues where my class makes fun of me for going on a "date" which isn't a date and my new phone fails to get texts which are strangely going to my old phone and we didn't meet up. Then in March I go to NYC for work and while I'm getting on the train I notice Rachel has posted pictures of Times Square. So we manage to meet up for drinks. Very strange that we hadn't seen each other for 20 years and now we've seen each other twice in less than a year...
Finally it wouldn't be a trip to NYC if I didn't have pizza:
The normal looking slice is sausage, the one in the back is calimari. This is by far the weirdest pizza I've ever had, it had a spicy kind of sauce which also had a barbeque undertone and all in all I wasn't a big fan. The crust was excellent though...
Subscribe to:
Posts (Atom)